North Harbor Beef
Nestled along the shores of Lake Ontario, North Harbor Beef Company raises premium angus beef cattle on high quality forages with an emphasis on animal welfare. We have and always will be strong proponents of animal welfare, when we do right by the cows they will do right by us. The same forages that allow North Harbor Dairy to excel in milk production also allow us to grow beef cattle with superior marbling in a time efficient manner, conserving our resources for the generations that come after us. Our black angus cattle also take advantage of our expanse pastured area close to the farm in the warmer months; if you drive by it, don’t forget to wave! After exploring our page and online store, please reach out to us with any questions. We are currently offering half and quarter cows and burger boxes, with retail sales by the piece coming soon, to fulfill your local beef needs!
Frequently Asked Questions
What is a Quarter Side of Beef?
What is a Half Side of Beef?
What do You Feed Your Cattle?
What does Animal Welfare Mean to you?
Where do Your Cows Live?
What Sort of Cattle do You Have?
Where are Your Cattle Processed?
How do I Buy Beef From You?
How do I Find out More?
What Does Your Beef Cost?
How can I get my Beef Side Cut?
-Delmonico 1” thick
-NY strip 1” thick
Lesser Known Steaks-Chuck eye steak
Quick Dinner Options-Sandwich steaks
-Hamburger in 1lb package
-bulk or 1lb package of patties
For more specific questions please give us a call or talk to your butcher as they have many more options for custom processing.